Lamb Steaks with Peppers and Cumin

MyRecipesReviews(1)
John B.: "Awesome We loved Cooked just like it says" Read More
6Ingredients
Calories
50Minutes

Ingredients

  • 1 tablespoon cumin seeds
  • 4 lamb leg steaks (3/4-inch-thick; 10 to 12 ounces each)
  • 1/4 cup extra-virgin olive oil
  • salt
  • ground black pepper (Freshly)
  • 1 1/2 pounds peppers (assorted, such as bell, cubanelle and wax, cored, seeded and cut into strips and diced)
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Reviews(1)

Yummly User
John B. 3 Jan
Awesome We loved Cooked just like it says