14
670
105

Ingredients

  • 4 tablespoons olive oil
  • 9 ounces shallots (peeled, about 1 1/4 cups)
  • 1 3/4 pounds lamb leg (cubed)
  • 2 garlic cloves (finely chopped)
  • 3 bay leaves
  • 1 pinch sweet paprika
  • 2 tablespoons all-purpose flour
  • 14 1/2 ounces diced tomatoes (cans)
  • 14 ounces zucchini (sliced)
  • 2 sprigs thyme (each, and basil, chopped)
  • 2 ounces pitted black olives (plus few reserved for garnish)
  • 3/4 cup heavy cream
  • olives
  • cherry tomatoes

Directions

  1. Heat the oil in a large pan and sauté the shallots and lamb pieces, in batches, over high heat turning regularly until golden brown. Return shallots and all lamb pieces back into the pan, along with the garlic and bay leaves, then season with salt pepper, and paprika. Sprinkle in flour, then pour in 2 cups water and the canned tomatoes. Cover and simmer for about 1 hour, adding the zucchini after 30 mins.
  2. About 10 mins before the end of the cooking time, stir in the herbs, olives and cream. Season to taste again. Serve garnished with cherry tomatoes and more olives.
Discover more recipes from RecipesPlus

NutritionView more

670Calories
Sodium9%DV210mg
Fat68%DV44g
Protein92%DV47g
Carbs8%DV25g
Fiber12%DV3g

PER SERVING *

Calories670Calories from Fat400
% DAILY VALUE*
Total Fat44g68%
Saturated Fat18g90%
Trans Fat
Cholesterol200mg67%
Sodium210mg9%
Potassium1390mg40%
Protein47g92%
Calories from Fat400
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber3g12%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Rack of Lamb.Rack of Lamb.
Rack of Lamb.
Lamb Stew.Lamb Stew.
Lamb Stew.
Easter Leg of Lamb.Easter Leg of Lamb.
Easter Leg of Lamb.
Supercharged Lamb Bone Broth.Supercharged Lamb Bone Broth.
Supercharged Lamb Bone Broth.
Cinnamon Lamb Tagine with Apricots.Cinnamon Lamb Tagine with Apricots.
Cinnamon Lamb Tagine with Apricots.
Oven-crisp Herbed Lamb Chops.Oven-crisp Herbed Lamb Chops.
Oven-crisp Herbed Lamb Chops.
Roasted Lamb With Rosemary And Paprika Rub.Roasted Lamb With Rosemary And Paprika Rub.
Roasted Lamb With Rosemary And Paprika Rub.
Lamb Korma.Lamb Korma.
Lamb Korma.
Roasted Leg of Lamb.Roasted Leg of Lamb.
Roasted Leg of Lamb.
Lamb Gyros.Lamb Gyros.
Lamb Gyros.
Thari Walee Lamb.Thari Walee Lamb.
Thari Walee Lamb.
Moroccan Lamb Tagine With Lemon And Pomegranate Couscous.Moroccan Lamb Tagine With Lemon And Pomegranate Couscous.
Moroccan Lamb Tagine With Lemon And Pomegranate Couscous.
Herbed Leg Of Lamb.Herbed Leg Of Lamb.
Herbed Leg Of Lamb.
Cumin Lamb.Cumin Lamb.
Cumin Lamb.
8 Hour Lamb in a Bag.8 Hour Lamb in a Bag.
8 Hour Lamb in a Bag.
Lamb Soup with Diced Chinese Bread.Lamb Soup with Diced Chinese Bread.
Lamb Soup with Diced Chinese Bread.
Roast Leg of Lamb.Roast Leg of Lamb.
Roast Leg of Lamb.
Fennel Lamb's Lettuce Cocktail.Fennel Lamb's Lettuce Cocktail.
Fennel Lamb's Lettuce Cocktail.
Lamb Rogan Josh.Lamb Rogan Josh.
Lamb Rogan Josh.
Provencal Lamb.Provencal Lamb.
Provencal Lamb.
Braised Leg of Lamb with Chimichurri.Braised Leg of Lamb with Chimichurri.
Braised Leg of Lamb with Chimichurri.
How to Cook Cubed Lamb.How to Cook Cubed Lamb.
How to Cook Cubed Lamb.
Lamb And Rosemary Casserole With Parmesan Dumplings.Lamb And Rosemary Casserole With Parmesan Dumplings.
Lamb And Rosemary Casserole With Parmesan Dumplings.
Mediterranean Lamb Skewers.Mediterranean Lamb Skewers.
Mediterranean Lamb Skewers.
Sweet Lamb Curry.Sweet Lamb Curry.
Sweet Lamb Curry.
Classic Rack of Lamb.Classic Rack of Lamb.
Classic Rack of Lamb.
Lamb Curry With Basmati Rice.Lamb Curry With Basmati Rice.
Lamb Curry With Basmati Rice.
Lamb.Lamb.
Lamb.
Lamb Chuanr.Lamb Chuanr.
Lamb Chuanr.
Pomegranate Roasted Leg of Lamb.Pomegranate Roasted Leg of Lamb.
Pomegranate Roasted Leg of Lamb.