Ingredients

  • 800 grams lamb chops (meat chopped into bite sized pieces)
  • 1/2 teaspoon turmeric
  • 1 teaspoon Garam Masala
  • 1 teaspoon garlic
  • 1 teaspoon ginger
  • 1 green chili (or red, diced)
  • 1 onion (diced)
  • 1 red bell pepper (diced)
  • 3 tablespoons red curry paste
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 cup lamb stock
  • 1 cup coconut milk
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NutritionView more

590Calories
Sodium20%DV470mg
Fat66%DV43g
Protein76%DV39g
Carbs3%DV10g
Fiber12%DV3g

PER SERVING *

Calories590Calories from Fat390
% DAILY VALUE*
Total Fat43g66%
Saturated Fat27g135%
Trans Fat
Cholesterol130mg43%
Sodium470mg20%
Potassium980mg28%
Protein39g76%
Calories from Fat390
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber3g12%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Kathleen A. 15 Dec 2017
It was easy and very tasty. We get a lamb every year and I’m always looking for good ways to use it