Lamb Chops Rubbed with Ras El Hanout Recipe | Yummly
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Lamb Chops Rubbed with Ras El Hanout

SERIOUS EATS
8Ingredients
25Minutes
480Calories
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Description

Ras el hanout is a Moroccan spice blend that varies widely between the business, and families who produce it. This version contains many of the traditional ingredients, and one or two on the non-traditional. Ras el hanout is perfect with grilled lamb, but would also be delicious in a tajine or braise.

Ingredients

US|METRIC
4 SERVINGS
  • 1 teaspoon fresh ground nutmeg
  • 2 teaspoons kosher salt
  • 1 teaspoon cracked black pepper
  • 1/2 teaspoon ground allspice (freshly)
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon saffron threads (crushed)
  • 1/4 teaspoon paprika
  • 2 pounds lamb chops
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    NutritionView More

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    480Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories480Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol150mg50%
    Sodium1330mg55%
    Potassium710mg20%
    Protein41g80%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate<1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A2%
    Vitamin C2%
    Calcium4%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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