Lamb Burgers with Feta and Harissa Aioli Recipe | Yummly

Lamb Burgers with Feta and Harissa Aioli

PINCH AND SWIRL
10Ingredients
20Minutes
390Calories
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Ingredients

US|METRIC
  • 1/4 cup mayonnaise
  • 2 teaspoons harissa
  • 1 clove garlic (minced)
  • 2/3 pound ground lamb (freshly)
  • kosher salt
  • freshly ground black pepper
  • 2 brioche buns
  • 2 ounces feta (crumbled, Valbreso brand is my favorite)
  • 1 cup baby arugula (or baby greens)
  • 2 slices tomato
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    NutritionView More

    390Calories
    Sodium30% DV730mg
    Fat40% DV26g
    Protein35% DV18g
    Carbs6% DV19g
    Fiber3% DV<1g
    Calories390Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol70mg23%
    Sodium730mg30%
    Potassium260mg7%
    Protein18g35%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber<1g3%
    Sugars3g6%
    Vitamin A6%
    Vitamin C8%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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