Ingredients

  • 250 grams skinless chicken breast fillets
  • 1/4 teaspoon salt
  • 1/2 egg white
  • 1 teaspoon cornflour
  • 1 green pepper (seeded)
  • 4 tablespoons vegetable oil
  • 1 spring onion (cut into short sections)
  • 3 slices fresh root ginger
  • 5 red chilies (dried, soaked, seeded and shredded)
  • 2 tablespoons yellow bean sauce
  • 1 teaspoon rice wine
  • 100 grams roasted cashew nuts
  • 3 drops sesame oil
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NutritionView more

350Calories
Sodium16%DV390mg
Fat42%DV27g
Protein35%DV18g
Carbs4%DV11g
Fiber8%DV2g

PER SERVING *

Calories350Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat4g20%
Trans Fat0g
Cholesterol40mg13%
Sodium390mg16%
Potassium460mg13%
Protein18g35%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate11g4%
Dietary Fiber2g8%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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