Kung Pao Chicken

APPETITE FOR CHINA (1)
unah: "taste good easy to make it" Read More
17Ingredients
40Minutes
290Calories

Ingredients

US|METRIC
  • 1 pound skinless boneless chicken breast (or thighs, cut into 1-inch cubes)
  • 2 tablespoons peanut oil
  • 10 red chilis (dried)
  • 5 scallions (white and green parts separated and thinly sliced)
  • 2 cloves garlic (minced)
  • 1 teaspoon ginger (minced or grated)
  • 1/4 cup unsalted dry roasted peanuts
  • 1 tablespoon soy sauce
  • 2 teaspoons chinese rice wine (or dry sherry)
  • 1 1/2 teaspoons cornstarch
  • 1 tablespoon chinese black vinegar (or substitute good-quality balsamic vinegar)
  • 1 teaspoon soy sauce
  • 1 teaspoon hoisin sauce
  • 1 teaspoon sesame oil
  • 2 teaspoons sugar
  • 1 teaspoon cornstarch
  • 1 teaspoon ground sichuan pepper
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    NutritionView More

    290Calories
    Sodium19% DV460mg
    Fat25% DV16g
    Protein53% DV27g
    Carbs3% DV9g
    Fiber4% DV1g
    Calories290Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol75mg25%
    Sodium460mg19%
    Potassium550mg16%
    Protein27g53%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A4%
    Vitamin C10%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    unah a year ago
    taste good easy to make it

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