6
30
25

Ingredients

  • 2 pounds russet potatoes (peeled and grated)
  • 1/2 onions (large, finely grated)
  • 1 garlic cloves (grated)
  • 1 1/2 tablespoons corn starch
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
Read Directions

NutritionView more

30Calories
Sodium2%DV45mg
Fat0%DV0g
Protein2%DV<1g
Carbs2%DV7g
Fiber0%DV0g

PER SERVING *

Calories30Calories from Fat
% DAILY VALUE*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium45mg2%
Potassium150mg4%
Protein<1g2%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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