Ingredients

  • 36 ounces pork chops, 1-inch thick (Loin)
  • 1 scallion (finely chopped)
  • 3 tablespoons sauce (gochujang, also known as korean chili paste Amazon link)
  • 3 tablespoons soy sauce
  • 2 tablespoons soy sauce
  • 2 tablespoons sesame oil
  • 2 tablespoons chinese rice wine (I subbed white wine no problem)
  • 1 tablespoon rice vinegar
  • 1 tablespoon light brown sugar
  • 2 teaspoons fresh ginger root (peeled and minced)
  • 2 cloves garlic (minced)
  • Asian slaw (recipe below)
  • 3 tablespoons rice vinegar
  • 1 tablespoon Korean chili powder (Amazon link)
  • 2 teaspoons soy sauce
  • 2 cloves garlic (minced)
  • 1/2 teaspoon salt
  • 1/4 cup light olive oil
  • 1 tablespoon sesame oil
  • 14 ounces coleslaw
  • 1 cup shredded carrots
  • 2 scallions (finely chopped)
Read Directions

NutritionView more

360Calories
Sodium70%DV1680mg
Fat42%DV27g
Protein8%DV4g
Carbs8%DV25g
Fiber16%DV4g

PER SERVING *

Calories360Calories from Fat240
% DAILY VALUE*
Total Fat27g42%
Saturated Fat3.5g18%
Trans Fat
Cholesterol10mg3%
Sodium1680mg70%
Potassium450mg13%
Protein4g8%
Calories from Fat240
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber4g16%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User