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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup soy sauce
- 1 Tbsp. caster sugar
- 1 Tbsp. sesame oil
- 350 grams beef (thinly sliced, use tender cuts such as rib eye, scotch fillet, tenderloin, striploin or sirloin)
- 1 bunch spinach (English, about 200g/7 oz trimmed, coarsely chopped)
- 100 grams noodles (Korean sweet potato, or regular cellophane noodles)
- 2 Tbsp. vegetable oil
- 1 small onion (thinly sliced)
- 1 carrot (julienned)
- 1 red capsicum (small, deseeded, thinly sliced)
- 5 fresh shiitake mushrooms (sliced)
- 3 garlic cloves (finely chopped)
- sesame seeds (to sprinkle)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat7g35% |
Trans Fat1g |
Cholesterol80mg27% |
Sodium1340mg56% |
Potassium1000mg29% |
Protein25g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber4g16% |
Sugars4g |
Vitamin A210% |
Vitamin C60% |
Calcium15% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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