- 1/4 cup brown sugar (packed)
- 1/4 cup reduced sodium soy sauce
- 2 teaspoons sesame oil
- 1/2 teaspoon crushed red pepper flakes (or more to taste)
- 1/4 teaspoon ground ginger
- 1 tablespoon vegetable oil
- 3 cloves garlic (minced)
- 1 pound ground beef
- 2 green onions (thinly sliced)
- 1/4 teaspoon sesame seeds
PER SERVING *
|Calories350Calories from Fat210|
|% DAILY VALUE*|
|Calories from Fat210|
|% DAILY VALUE*|
Kelli Owens 14 hours ago
This was delicious! Stuck pretty close to the recipe, just mixed in some ground turkey because I didn’t have enough beef, and mixed in steamed broccoli at the end to add a veggie. I also made it without the chili pepper so I could grab some non-spicy portions for my kids, then added in the pepper at the end for myself and my husband. Everyone loved it and it was so easy. The only change I would make next time is to double the sauce. Will definitely be adding this into the regular meal rotation.
Ms. Sherrie Gray 8 days ago
It was delicious. I will be making this again
td 8 days ago
Easy & quick. My teenage sons love sauce so i doubled it. Low-salt soy sauce is a must!
Mary R. 11 days ago
This is quick and delicious!!
Tang 12 days ago
delicious!! the sauce mixture is a little too much for one serving, but thats easily fixable!
Tami McMenimen 15 days ago
I used tamari to keep the saltiness down. I would have liked this to be a little saucier, but the flavor was good.
Savannah 17 days ago
Tastes good. Gonna use stir fry beef next time
Jensen 19 days ago
Quick, easy and tasty. Enjoyed by all my kids and myself.
Lizbeth B. 20 days ago
This has become and instant go to for a quick affordable meal when ground meat is on sale. It's also perfect for when we have a craving for Asian food but don't want to spend a ton of time cooking or prepping.
Melissa 22 days ago
it was ok, a little too sweet for my liking.
Alexandra 28 days ago
Turned out excellent! Quick and easy
Michael Coppchicken Waldorf 29 days ago
We loved this dish! Although we used ground turkey instead of beef and whole grain rice instead of white and added a little more red pepper flake to give it the perfect blend of sweet vs. spicy It’s one of our new favorites!
Rene' J. 11 Oct
Very easy. Very tasty. I made it exactly to the recipe and served it with rice and potstickers.
Ricardo Gonzalez 9 Oct
Delicious. May add a bit more red pepper flakes for an extra kick since I live spicy food.
Tracey 8 Oct
My family liked it a lot although they did comment that it was quite sweet. Will man let again but reduce the sugar
. 6 Oct
Cheap and tasty af. Add some tomatoes for extra taste.
Shirley Otube 3 Oct
A bit dry but loved the flavour
Amanda 25 Sep
Easy and yummy! I will make it again.
Sky A. 25 Sep
Tasty, make it with rice
Coster 24 Sep
will be making this again delicious
Oi 22 Sep
Fast, easy, delicious! I’d make a lot more sauce next time, though
Massic 19 Sep
good with no modification would have liked a little more sauce
Tiffany Newman 16 Sep
Good!! Have made many times!
Desiree Vazquez 14 Sep
So delicious!!! This is going to be our go to quick meal.
Blake Matthews 12 Sep
Tasty and easy to make, quite a simple dish
MH 12 Sep
simple and delicious
Sarah H. 10 Sep
Fast, easy, and approved by all. Definitely making again.
Kelly Hammel- Fuller 5 Sep
i love this one! Super easy crazy quick and delish! yiu coukd easily substitute ground pork, chicken or steak. Served with plain old steamed broccoli to offset some of the spiciness! I will definitley make this again.
elizabeth 4 Sep
nice flavor would make again
Nicole McKeefry 3 Sep
Definate repeat for my crew.