Knock Off Buca Di Beppo Penne San Remo Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Knock Off Buca di Beppo Penne San Remo

WHITE LIGHTS ON WEDNESDAY
11Ingredients
25Minutes
930Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 2 ounces olive oil
  • 2 chicken breasts (cooked and sliced)
  • 4 artichoke hearts (quartered)
  • 4 sun dried tomatoes (cut into strips)
  • 2 garlic cloves (minced)
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 3 ounces white wine
  • 8 ounces Alfredo sauce
  • 2 ounces peas ({I left these out, I don’t do peas})
  • 12 ounces penne pasta ({or your favorite pasta})
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    930Calories
    Sodium74% DV1770mg
    Fat62% DV40g
    Protein90% DV46g
    Carbs31% DV94g
    Fiber32% DV8g
    Calories930Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol105mg35%
    Sodium1770mg74%
    Potassium1030mg29%
    Protein46g90%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate94g31%
    Dietary Fiber8g32%
    Sugars8g16%
    Vitamin A6%
    Vitamin C20%
    Calcium30%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop