Kiymali Pide (Turkish Flat Breads with Ground Meat and Vegetables)....

Su's Kitchen by Sumitra
15Ingredients
530Calories
65Minutes

Ingredients

  • 3 cups all purpose flour (+ Flour for dusting)
  • 1 1/2 tablespoons dried yeast
  • 1/2 teaspoon sugar
  • salt (to taste)
  • 1 cup lukewarm water
  • 3 tablespoons olive oil
  • 1 bowl mutton (ground)
  • 1 onion (medium size, finely chopped)
  • 2 medium tomatoes (deseeded and diced)
  • 1/2 capsicum (Green, finely diced)
  • salt
  • pepper
  • 1 tablespoon lime juice
  • 1 tablespoon olive oil
  • 1 egg (beaten + 1 tbsp Olive oil mix to brush the Pide)
Read Directions

NutritionView more

530Calories
Sodium18%DV420mg
Fat25%DV16g
Protein27%DV14g
Carbs27%DV81g
Fiber24%DV6g

PER SERVING *

Calories530Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat2.5g13%
Trans Fat
Cholesterol55mg18%
Sodium420mg18%
Potassium390mg11%
Protein14g27%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate81g27%
Dietary Fiber6g24%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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