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610

Ingredients

  • 3 tablespoons vegetable oil (divided)
  • 1 1/2 pounds short rib (boneless, trimmed and cut into 1/2-inch cubes)
  • 1 pound ground beef
  • 1/2 pound pork sausages (spicy or mild, removed from their casings)
  • 1 yellow onion (diced)
  • 3 cloves garlic
  • 1 jalapeno chilies (seeded and diced)
  • 2 banana peppers (seeded and diced)
  • 1 red bell pepper (roasted, seeded and diced)
  • 2 Anaheim chile (roasted, peeled and chopped)
  • 2 poblano chiles (roasted, peeled and chopped)
  • 2 1/2 tablespoons chili powder
  • 2 tablespoons smoked paprika
  • 1 1/2 tablespoons ground cumin
  • 1 teaspoon ground coriander
  • 1 teaspoon cayenne pepper
  • 1 teaspoon ground cinnamon
  • 2 cups tomato purée
  • 9 ounces tomato paste (about 2/3-3/4 cup)
  • 12 ounces ale (apricot, or flavor of your choice)
  • 1/2 cup chicken stock
  • 2 corn kernels (ears fresh, and milk removed from cob)
  • 1 mexican chocolate (disc, broken into chunks)
  • 15 ounces pinto beans (with juices)
  • 15 ounces kidney beans (with juices)
  • 15 ounces black beans (drained)
  • 1 bunch green onions (thinly sliced)
  • 1 cup shredded cheddar cheese
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NutritionView more

610Calories
Sodium44%DV1060mg
Fat60%DV39g
Protein67%DV34g
Carbs10%DV31g
Fiber32%DV8g

PER SERVING *

Calories610Calories from Fat350
% DAILY VALUE*
Total Fat39g60%
Saturated Fat16g80%
Trans Fat0g
Cholesterol95mg32%
Sodium1060mg44%
Potassium1270mg36%
Protein34g67%
Calories from Fat350
% DAILY VALUE*
Total Carbohydrate31g10%
Dietary Fiber8g32%
Sugars11g22%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.