- 4 pork chops (lean, with bone, about 1-inch thick)
- 1 cup plain bread crumbs
- 3 tablespoons parmesan cheese
- seasoning (montreal, or your favorite all purpose seasoning)
- ground black pepper (to taste)
- 4 tablespoons mayo
Alejandro Maya 2 days ago
It was good kids ate it
Julie Esmond 12 days ago
the mayo kept the chicken very moist.
Courtni Laing 5 Dec 2018
This recipe was great! I used Helmans mayo for coating before the breadcumb/seasoning mix because its savoury, then I flipped the porkchops half way through cooking and put a thin layer of miracle whip on the top because it takes sweeter and it tasted amazing!
AwesomeHomeCook 27 Nov 2018
killer...Absolutely great....loved it.
Leah Howell 20 Nov 2018
This mayo/parm combo is also really amazing on chicken. For this recipe I used half of the breading ingredients it called for and it was plenty. Delicious!!
Bernie 17 Aug 2018
This was excellent I used a little bit spicier spice to make a little more heat and I also used light miracle whip for the mayo and it turned out fantastic. Will make this again
Cassandra M. 27 Jul 2018
Great family favorite
Holly V. 14 Feb 2018
Worth making again n again
Evelyn R. 26 Jan 2018
Very delicious, My husband is not a pork chop fan but he really did enjoy the flavors in this dish Crispy crust and flavorful as well We paired it with potatoes and green beans with grilled onions Yummy
Madeline Long 21 Nov 2017
So easy and delicious! Typically pork chops can be tough~ these were excellent!
Heather Stemen 14 Nov 2017
Omg this was easy and delicious...
Lisa D. 14 Nov 2017
Perfect. Great flavor.
Hi, Dawn 14 Jun 2017
It was delicious. The only thing I changed was I used spicy bread crumbs and it gave them a little bit of a bite
Marie H 20 Mar 2017
great, never tried the mayo thing. worked perfectly. used thicker pork steaks. cooked the full hour.
Sue 11 Jan 2017
Made it for dinner tonight. Most delicious pork chop I've ever eaten. My new go to recipe. Thank you.
Kari 31 Dec 2016
Wonderful! The entire family loved it - even my husband. Will definitely make it again. While excellent on its own, I think I will try adding different spices to keep the family guessing. ;)
Lorrie H. 2 Dec 2016
The pork chops were moist. My husband loved them! I baked them 30 minutes because I had thinner pork chops.