Kimchi-Style Sautéed Cabbage

Bon AppétitReviews(1)
vanessa triou: "love this recipe!! I double it when I cook this f…" Read More
9Ingredients
Calories
25Minutes

Ingredients

  • scallions (cut into ½” pieces, plus more, sliced)
  • garlic cloves
  • 1 ginger (” piece peeled, chopped)
  • gochujang
  • fish sauce (such as nam pla or nuoc nam)
  • rice vinegar (unseasoned)
  • vegetable oil
  • 1 head green cabbage (cut into 1” strips)
  • kosher salt
Read Directions

Reviews(1)

Yummly User
vanessa triou 9 Oct 2017
love this recipe!! I double it when I cook this for my family and take a small portion of cabbage out for the kids before adding the sauce. It is spicy but if you like that it's fantastic