Kimchi Chicken Stir Fry

CHRISTINE'S RECIPES
12Ingredients
35Minutes
260Calories

Ingredients

US|METRIC
  • 230 grams chicken breast
  • 1/8 teaspoon salt
  • pepper (to taste)
  • 1/2 egg (whisked)
  • 2 1/2 tablespoons plain flour (/ all purpose flour)
  • 1 tablespoon ginger (julienned)
  • 1 teaspoon minced garlic
  • 180 grams kimchi (store-bought or homemade)
  • 1 1/2 teaspoons light soy sauce
  • 2 teaspoons mirin
  • sesame oil (to taste)
  • 1 stalk spring onion (roughly chopped)
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    NutritionView More

    260Calories
    Sodium30% DV730mg
    Fat18% DV12g
    Protein45% DV23g
    Carbs4% DV13g
    Fiber12% DV3g
    Calories260Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol100mg33%
    Sodium730mg30%
    Potassium430mg12%
    Protein23g45%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber3g12%
    Sugars0g0%
    Vitamin A20%
    Vitamin C10%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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