16Ingredients
250Calories
90Minutes

Ingredients

  • 8 ounces kielbasa
  • 2 tablespoons virgin olive oil (extra-)
  • 2 cups chopped onion
  • 2 cups carrot (diced)
  • 3/4 cup diced celery
  • 2 cloves garlic (minced)
  • 8 cups cabbage (quartered and thinly sliced, about 1 pound)
  • 8 cups chicken broth (low-sodium)
  • 4 cups russet potatoes (diced peeled)
  • 1/4 cup fresh dill (chopped)
  • 1 1/2 teaspoons caraway seeds (toasted and ground)
  • 1 1/2 teaspoons smoked paprika
  • 3/4 teaspoon ground pepper
  • 1/2 teaspoon salt
  • 2 tablespoons white wine vinegar
  • sour cream (Fresh sauerkrat and/or, for garnish)
Read Directions

NutritionView more

250Calories
Sodium25%DV610mg
Fat18%DV12g
Protein24%DV12g
Carbs9%DV28g
Fiber16%DV4g

PER SERVING *

Calories250Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat2.5g13%
Trans Fat
Cholesterol20mg7%
Sodium610mg25%
Potassium900mg26%
Protein12g24%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate28g9%
Dietary Fiber4g16%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Kirstin 24 Jan
Really great flavors. The cabbage made it sweet and sour cream on top made it creamy. Delicious, but not very filling.