Khachapuri (Georgian Flatbread)

LAVENDAR AND MACARONS (1)
14Ingredients
75Minutes
760Calories

Ingredients

US|METRIC
  • 4 3/4 cups all purpose flour (sifted)
  • 3 tablespoons water
  • 1 teaspoon active dry yeast
  • 1/2 teaspoon salt
  • 7 tablespoons milk
  • 1 cup water
  • 1 tablespoon sugar
  • 1 teaspoon vegetable oil
  • 2 cups mozzarella cheese (shredded)
  • 2 cups feta cheese (crumbled)
  • 1/2 cup water
  • 6 eggs
  • 2 tablespoons parsley (chopped)
  • 3 tablespoons butter (melted)
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    NutritionView More

    760Calories
    Sodium47% DV1120mg
    Fat49% DV32g
    Protein65% DV33g
    Carbs27% DV82g
    Fiber12% DV3g
    Calories760Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat18g90%
    Trans Fat0g
    Cholesterol300mg100%
    Sodium1120mg47%
    Potassium290mg8%
    Protein33g65%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate82g27%
    Dietary Fiber3g12%
    Sugars6g12%
    Vitamin A20%
    Vitamin C4%
    Calcium50%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Vildana G. a year ago
    delicious. but it takes more than 3hours to prep.