Ingredients

  • 3/4 pound fish fillet (smoked white)
  • 8 ounces cream cheese, softened
  • 3 tablespoons cream
  • 2 tablespoons lemon juice
  • 1/4 teaspoon garlic salt
  • 1 teaspoon onion (grated)
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NutritionView more

90Calories
Sodium3%DV60mg
Fat4%DV2.5g
Protein25%DV13g
Carbs0%DV1g
Fiber0%DV0g

PER SERVING *

Calories90Calories from Fat25
% DAILY VALUE*
Total Fat2.5g4%
Saturated Fat1.5g8%
Trans Fat
Cholesterol40mg13%
Sodium60mg3%
Potassium270mg8%
Protein13g25%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate1g0%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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