Key Lime Cake with Raspberry Cream Cheese Frosting

2 COOKIN MAMAS
15Ingredients
70Minutes
730Calories

Ingredients

US|METRIC
  • 3 cups flour
  • 3 1/2 teaspoons baking powder
  • 2 cups sugar
  • 1 cup shedd's spread country crock
  • 4 eggs
  • 2 teaspoons vanilla (clear)
  • 2/3 cup key lime juice
  • 1/3 cup buttermilk
  • green food coloring
  • candies (Garnishes: small colorful Easter egg, I used Cadbury mini-eggs but small malted milk balls will work too)
  • 3/4 cup flaked coconut
  • 3/8 cup shedd's spread country crock
  • 8 ounces cream cheese (softened)
  • 4 cups confectioner's sugar
  • 3 tablespoons raspberries (crushed)
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    NutritionView More

    730Calories
    Sodium22% DV520mg
    Fat49% DV32g
    Protein14% DV7g
    Carbs35% DV106g
    Fiber8% DV2g
    Calories730Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat10g50%
    Trans Fat4g
    Cholesterol90mg30%
    Sodium520mg22%
    Potassium160mg5%
    Protein7g14%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate106g35%
    Dietary Fiber2g8%
    Sugars79g158%
    Vitamin A25%
    Vitamin C8%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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