6Ingredients
320Calories
85Minutes

Ingredients

  • 1 pound flat iron steak (thinly sliced against the grain)
  • 1/4 cup coconut oil
  • 3 green onions (cut into 1-inch long diagonal slices)
  • 1/4 cup coconut aminos
  • 1 teaspoon ginger (grated)
  • 2 cloves garlic (chopped)
Read Directions

NutritionView more

320Calories
Sodium4%DV85mg
Fat40%DV26g
Protein43%DV22g
Carbs0%DV1g
Fiber0%DV0g

PER SERVING *

Calories320Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat16g80%
Trans Fat
Cholesterol75mg25%
Sodium85mg4%
Potassium390mg11%
Protein22g43%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate1g0%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Grey 14 hours ago
Efficient, handy and easy to use!
My family loved it. However it took about twice as much time to cook the beef than the recipe stated, even though i had to oil at a shimmer. I will make it again but not on a weeknight.