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Christina Roberto: "This is now a family staple in our home. It’s rea…" Read More
12Ingredients
55Minutes
810Calories
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Ingredients
US|METRIC
6 SERVINGS
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NutritionView More
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810Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories810Calories from Fat570 |
% DAILY VALUE |
Total Fat63g97% |
Saturated Fat26g130% |
Trans Fat |
Cholesterol290mg97% |
Sodium710mg30% |
Potassium750mg21% |
Protein50g |
Calories from Fat570 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber1g4% |
Sugars3g |
Vitamin A45% |
Vitamin C20% |
Calcium35% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(144)

Vic 10 months ago
It was delicious. I don’t like things heavily creamy so modified with stock and wine and reduced the cheese and it was really good! Hubby wants it on the make again list

Erica Roberts 10 months ago
Really good. The sun dried tomatoes were great I added mushrooms just because I had them. I ate it over some zoodles, with this great sauce, I did not miss the carbs at all!

Peters a year ago
I doubled it but that made it a little strong in flavour. Not sure if it was the cheese I chose? I prefer a milder cheese than the Romano I used.

Capt'n Tomato Seed a year ago
Great about 6 times. I put it up in single size servings and freeze. Collies get a tablespoon of sauce on their kibble when I serve it for dinner.

Joe Waller 2 years ago
Very good. Before you salt the chicken, check to see if your sun dried tomatoes are salty.

Tiffani Myrick 2 years ago
The meal was delicious: adjusted the spices and cheese that we put in because we couldn’t find one of them at our local stores. Family enjoyed it though and ate it all gone.

Postell 2 years ago
Was excellent! Not hard to make and you can season to taste! Taste starts excellent!

Rachel 2 years ago
Went with breasts, and it turned out great. I had to add some extra cream to keep the sauce from thickening too much and I might try adding some mushrooms and artichoke hearts next time.

KB 3 years ago
This was a fan favorite with the family. I left out the mushrooms as I forgot them at the store. It still had wonderful flavor

Bryan Chandler 3 years ago
Delicious; everything came out almost perfectly despite me being a very beginning-level cook!

juana soto 3 years ago
the best i like extra extra sauce so i alssys double or triple. i also add Italian seasoning, garlic powder, but of Cajun and chilli powder

Nick Pennington 3 years ago
Absolutely incredible!! I added mushrooms and increased the amount of cheese and garlic. Also had steamed asparagus on the side. This is simply one of the best keep friendly meals I've ever had.

Cassna Lacount 3 years ago
Easy to follow recipe and amazing taste! i ended up just adding more Romano cheese and no cheddar. Definite crowd pleaser!

Helen Sharp 3 years ago
Such an easy recipe to follow, quick and easy. A family favourite and the kids love it!