Very good. Easy to over cook the broccoli so I don’t blanch. I put it in raw and cover for a couple minutes and test when done.

Great, heavy marination overnight, with flank steak 🥩 explosion of flavor in every bite.

Really tasty! The sauce was perfectly tangy

Very good. I think that using the oils was the key to the great flavor.

yummy! I've made this a couple times now and the whole family loves it.

This turned out great. The only thing I did was double the marinade.

SO GOOD! The fresh ginger makes all the difference! i would serve it with rice!

Loved it! I’m making it again tonight with pork instead of beef and adding asparagus and mushrooms.

Good and easy recipe!

I like it, the liquid coconut aminos gave a swert taste. Doing Keto so a sweet taste was appreciated. I'll definately do it again.

Amazing- I made extra sauce though

I didn’t have coconut aminos or toasted sesame oil. I used tamari and regular sesame oil. Turned out very salty. Very easy to make.

Delicious my family loved it will make it again 😋.

Don’t often review here, but this was so good! It was also a great way to have my daughter enjoy vegetables. Easy to make and very flavorful!

It was good. I think I will make more sauce next time but still delicious!!

it turned out really good. i was surprised that i liked it. Next time i will add more broccoli, but it was reallly good.

This is so yummy!! We added white rice & cashews!! It is hard to find a healthy meal eating out, and this is the perfect at-home replacement! I’ll be making it again for the family! I don’t know if I’d miss the fish sauce or sesame oil, so if you don’t have it on hand, I wouldn’t invest in it. js

I liked it I cooked a similar recipe in my pressure cooker but the broccoli always turned out too soft this way was much better I even added some carrots to it yum yum.....

Excellent. Good flavors all around. I did add a pinch of red pepper flakes for a little heat. Would make this again.

Definitely good love

Great as always. The recipe's author also has a delicious Mongolian beef recipe very similar to this, so I'd suggest trying it out!

The one thing I didn’t do (according to the directions), was save the marinade later for the stir fry sauce. I cooked it with the beef. I made fresh stir fry sauce and it was DELICIOUS!

I added a little coconut sriracha. It was wonderful!!

Great dish! Will make again.

Very good. Substituted with soy sauce. Might try to add onions and mushrooms next time. Maybe some roasted carrots.

Well I had to substitute the coconut aminos with soy sauce ( I’m not into the keto diet) but it taste delicious!

Great recipe for a lazy dinner the beef was flavorful and tender as I marinated it overnight. I have to say I do not think you need to blanche the broccoli as I found this made them soggy. The next time I make this I will avoid the broccoli blanche. All in all a good recipe

Delicious and filling.

It was delicious. Definitely making again

it was alright. wish sauce was thicker.