Keto Cookies Recipe | Yummly
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Snooks: "I'm so glad I discovered these cookies. They are…" Read More
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  • 1 cup almond flour (finely ground)
  • 4 tablespoons chocolate chips (or sugar free chocolate chips)
  • 2 tablespoons powdered sugar (or powdered erythritol OR stevia equivalent)
  • 1/4 teaspoon salt
  • 1/8 teaspoon baking soda
  • 2 tablespoons coconut oil
  • 1 teaspoon pure vanilla extract
  • 3 teaspoons milk (choice, as needed)
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    NutritionView More

    Sodium6% DV150mg
    Fat26% DV17g
    Protein8% DV4g
    Carbs4% DV13g
    Fiber12% DV3g
    Calories210Calories from Fat150
    Total Fat17g26%
    Saturated Fat7g35%
    Trans Fat
    Calories from Fat150
    Total Carbohydrate13g4%
    Dietary Fiber3g12%
    Vitamin A0%
    Vitamin C0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Snooks 7 months ago
    I'm so glad I discovered these cookies. They are legit! I modified the recipe a bit which made them moist/chewy and didn't crumble whatsoever. As with other reviews say, this batch will make bite size cookies, so don't make them too big. Think Chips Ahoy size. My batch ended up being 8 cookies. These are my modifications: I added 1/8 tsp of xanthum gum. This may have helped with the lack of crumbling. It prevents ingredients from separation. I added heavy cream as my milk option. However I accidentally added 3 tbsp instead of 3 tsp. I initially thought it made the cookies too moist, but once you let them cool it's perfection. Lastly, I baked for about 15 mins since I thought they were too moist upon first checking on them.
    Jillian Roamer 8 months ago
    Great texture and taste! Very shortbread like.
    pam 8 months ago
    Excellent... but made them a second day because MIXING well is very important. I dont have a mixer. Tried w/ my foodprocessor but ended up using spoon and hands.. THAT did the trick to blend blend blend. Saved the choco chips to the end (as our American classic does) to make sure I had everything blended. Much better in texture. Still the same delicious taste.
    mindy a year ago
    These are awesome!! No modifications. You do have to “shape” them into cookies and let them cool completely. But, they are perfect!
    Jeannine Betts a year ago
    Chewy cookie, a little dry though and the coconut oil makes the cookie taste like coconut. If you love coconut I recommend but it wasn’t the chocolate chip cookie flavour I wanted. Also keep in mind these cookies won’t flatten out like normal baking so use a fork to flatten before putting in the oven.
    Pa Tricia a year ago
    Loved these! Thick and chewy texture that totally satisfied my sugar cravings. The batter was a little on the dry side when mixing the ingredients together, but added the milk a little at a time until the moisture was enough for me to form the cookie dough. Super quick and easy to make. Will definitely be making these again!
    Santoni a year ago
    These are very yummy and help with the sweet cravings.
    Lusk a year ago
    Batter tasted weird at first, but they were good.
    Noonan 2 years ago
    Absolutely delicious and wonderful! Easy too! Be careful though, it may look as though the dough is dry, but when you form the shape it will be perfect (I did add the milk)
    THill 2 years ago
    Absolutely yummy! Be sure to make small bitesize cookies. My first batch of cookies were a little larger and they were grainy. Still good but the second smaller batch was perfect.
    Melissa N. 2 years ago
    I think I happen to like salty things. 😉 I thought these cookies were pretty good. And i like the texture.
    AwesomeChef 2 years ago
    following this recipe doesn't yield a cookie dough consistency, thus very dry crumbly cookies....
    Nguyen 2 years ago
    I like them but mine turned out drier than i wanted...😅
    Hey Tae 2 years ago
    Did not enjoy had a very nasty flavor. Perhaps it was the baking soda. My daughter and I did not enjoy at all. Very disappointed.
    Parker 2 years ago
    Really tasty! Delicate, flavorful & we enjoyed them!