Kerala Style Egg Curry/Nadan Mutta Curry Recipe | Yummly

Kerala Style Egg Curry/Nadan Mutta Curry

CUBES N' JULIENNES
19Ingredients
40Minutes
410Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 6 hard boiled eggs (halved)
  • 1 cup coconut milk (thick)
  • 2 onions (nos, medium, finely sliced)
  • 2 tomatoes (nos, large, finely chopped)
  • 1/2 teaspoon turmeric powder
  • 1 teaspoon red chili powder
  • 1 teaspoon coriander powder
  • 1 teaspoon garlic (crushed)
  • 1 teaspoon ginger (grated)
  • 3 green chilies (slit)
  • 1/2 teaspoon garam masala powder
  • 1 teaspoon mustard seeds
  • 1/2 teaspoon cumin seeds
  • 2 sprigs curry leaves
  • 3 red chilies (nos, dried whole)
  • salt
  • black pepper
  • 3 tablespoons coconut oil
  • warm water (as required)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    410Calories
    Sodium13% DV320mg
    Fat51% DV33g
    Protein27% DV14g
    Carbs6% DV19g
    Fiber20% DV5g
    Calories410Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol320mg107%
    Sodium320mg13%
    Potassium670mg19%
    Protein14g27%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A30%
    Vitamin C160%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop