Just Another Turkey Pot Pie

ALLRECIPES
13Ingredients
95Minutes
260Calories

Ingredients
US|METRIC

  • 9 inches double crust pie
  • 15 ounces pastry
  • 2 teaspoons olive oil
  • 1 onion (finely chopped)
  • 1 teaspoon dried thyme leaves
  • 1 teaspoon dried oregano (leaves)
  • salt and ground black pepper (to taste)
  • 2 cups frozen mixed vegetables, thawed (and drained)
  • 1 cup heavy whipping cream
  • 1 cup milk
  • 2 tablespoons cornstarch
  • 2 cups cooked turkey (cubed, or more to taste)
  • 1 tablespoon butter (softened, optional)

NutritionView more

260Calories
Sodium5% DV110mg
Fat28% DV18g
Protein29% DV15g
Carbs3% DV9g
Fiber2% DV<1g
Calories260Calories from Fat160
% DAILY VALUE
Total Fat18g28%
Saturated Fat9g45%
Trans Fat
Cholesterol90mg30%
Sodium110mg5%
Potassium230mg7%
Protein15g29%
Calories from Fat160
% DAILY VALUE
Total Carbohydrate9g3%
Dietary Fiber<1g2%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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