Julekake (Norwegian Christmas Bread)

Outside Olso
Julekake (Norwegian Christmas Bread)
11
200
105

Ingredients

  • 3/4 cup whole milk
  • 1/2 cup sugar
  • 1/4 cup salted butter (cut into dice)
  • 1 1/2 teaspoons kosher salt
  • 5 1/2 teaspoons active dry yeast
  • 1/2 cup warm water (75-80 degrees F)
  • 3 eggs (divided)
  • 5 cups flour (sifted, divided)
  • 2 teaspoons ground cardamom (freshly-)
  • 1 1/2 cups raisins
  • 1/2 cup citron (candied, see David Lebovitz’s recipe, or use store-bought)
Read Directions

NutritionView more

200Calories
Sodium9%DV210mg
Fat6%DV4g
Protein10%DV5g
Carbs12%DV37g
Fiber8%DV2g

PER SERVING *

Calories200Calories from Fat35
% DAILY VALUE*
Total Fat4g6%
Saturated Fat2g10%
Trans Fat
Cholesterol40mg13%
Sodium210mg9%
Potassium140mg4%
Protein5g10%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate37g12%
Dietary Fiber2g8%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.