Ingredients

  • 1 jicama (peeled and grated)
  • 1 mango
  • 1/4 cup water (approx of, or rice/almond milk)
  • 2 tablespoons fresh basil
  • 1 green onion (large)
  • salt (to taste)
  • 1 1/2 tablespoons tahini (optional)
  • fresh mint
  • ginger
  • fresh thyme
  • chives
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NutritionView more

90Calories
Sodium6%DV140mg
Fat3%DV2g
Protein4%DV2g
Carbs6%DV18g
Fiber28%DV7g

PER SERVING *

Calories90Calories from Fat20
% DAILY VALUE*
Total Fat2g3%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium140mg6%
Potassium280mg8%
Protein2g4%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate18g6%
Dietary Fiber7g28%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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