Jewish Mandlebrot

FOODISTA
11Ingredients
75Minutes
2080Calories

Ingredients

US|METRIC
  • 6 eggs
  • 1 cup sugar
  • 1 cup salad oil
  • 6 cups all purpose flour (unsifted)
  • 4 teaspoons baking powder
  • 6 ounces pecans (or walnuts, chopped, 2 c.)
  • 1 cup sugar
  • 2 teaspoons cinnamon
  • 1 cup golden raisins
  • salad oil
  • 18 ounces strawberry (or cherry)
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    Made it

    Directions

    1. 1. In medium bowl, combine eggs and 1 cup each sugar and salad oil. Beat until well combined.
    2. 2. Sift flour with baking powder into very large bowl.
    3. 3. Make a well in the center; pour in egg mixture. Stir around the bowl using a wooden spoon, until well blended.
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    NutritionView More

    2080Calories
    Sodium27% DV650mg
    Fat145% DV94g
    Protein67% DV34g
    Carbs95% DV284g
    Fiber56% DV14g
    Calories2080Calories from Fat850
    % DAILY VALUE
    Total Fat94g145%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol315mg105%
    Sodium650mg27%
    Potassium890mg25%
    Protein34g67%
    Calories from Fat850
    % DAILY VALUE
    Total Carbohydrate284g95%
    Dietary Fiber14g56%
    Sugars125g250%
    Vitamin A8%
    Vitamin C130%
    Calcium45%
    Iron80%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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