Jerk Pork Chops Recipe | Yummly
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This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.

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Jerk Pork Chops

PORK
10Ingredients
15Minutes
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Jerk Pork Chops
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Description

Complement these juicy chops with fresh green beans, corn bread sticks or sweet pineapple chunks sprinkled with shredded coconut.

Ingredients

US|METRIC
6 SERVINGS
  • 24 oz. New York pork chops (top loin, about 1/2-inch thick)
  • 1 1/2 tsp. ground allspice
  • 3/4 tsp. salt
  • 1 tsp. dried thyme
  • 1 tsp. ground coriander
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 tsp. garlic powder
  • 1/4 tsp. cayenne pepper
  • 2 Tbsp. vegetable oil
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    Directions

    1. Combine all seasonings and oil in a small bowl; mix to blend. Spread paste mixture on both sides of each pork chop. Place pork chops in a self-sealing plastic bag or baking dish and cover. Chill for several hours or overnight in refrigerator.
    2. Place chops on rack in broiler pan; broil 4 to 5 inches from heat for 3-4 minutes on each side, until brown and chops reach an internal temperature of 145 degrees Fahrenheit, followed by a 3-minute rest time.
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