Jerk Pork Chops Recipe | Yummly
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This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Jerk Pork Chops

PORK
10Ingredients
15Minutes
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Jerk Pork Chops
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Description

Complement these juicy chops with fresh green beans, corn bread sticks or sweet pineapple chunks sprinkled with shredded coconut.

Ingredients

US|METRIC
6 SERVINGS
  • 24 oz. New York pork chops (top loin, about 1/2-inch thick)
  • 1 1/2 tsp. ground allspice
  • 3/4 tsp. salt
  • 1 tsp. dried thyme
  • 1 tsp. ground coriander
  • 1 tsp. cinnamon
  • 1 tsp. nutmeg
  • 1 tsp. garlic powder
  • 1/4 tsp. cayenne pepper
  • 2 Tbsp. vegetable oil
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    Directions

    1. Combine all seasonings and oil in a small bowl; mix to blend. Spread paste mixture on both sides of each pork chop. Place pork chops in a self-sealing plastic bag or baking dish and cover. Chill for several hours or overnight in refrigerator.
    2. Place chops on rack in broiler pan; broil 4 to 5 inches from heat for 3-4 minutes on each side, until brown and chops reach an internal temperature of 145 degrees Fahrenheit, followed by a 3-minute rest time.
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