4
260
25

Ingredients

  • 1 3/4 cups water
  • 1/2 teaspoon sea salt (or kosher)
  • 1 tablespoon butter
  • 1 cup jasmine rice
Read Directions

NutritionView more

260Calories
Sodium18%DV430mg
Fat7%DV4.5g
Protein8%DV4g
Carbs16%DV49g
Fiber2%DV<1g

PER SERVING *

Calories260Calories from Fat35
% DAILY VALUE*
Total Fat4.5g7%
Saturated Fat2.5g13%
Trans Fat
Cholesterol10mg3%
Sodium430mg18%
Potassium70mg2%
Protein4g8%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate49g16%
Dietary Fiber<1g2%
Sugars0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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