Japchae Recipe (Korean Glass Noodles)

Name: Japchae Recipe (Korean Glass Noodles)
Total time: 16 min
Yield: 4 servings
Ingredients: 200 grams noodles sweet potato starch, dangmyeon; 2 teaspoons sesame oil; 1 tablespoon canola oil; 2 cloves garlic minced; 1 onion medium, thinly sliced into half-moons; 6 shiitake mushrooms sliced into strips; 1/2 red bell pepper sliced into thin strips; 1 medium carrot sliced into thin strips; 1/2 pound baby spinach roughly chopped; 3 stalks scallions finely chopped on the bias; 1 tablespoon sesame seeds; 3 tablespoons soy sauce; 1 tablespoon dark soy sauce; 2 teaspoons sugar