Ingredients

  • 1/4 cup low sodium soy sauce (or tamari)
  • 2 tablespoons honey
  • 1 cup firm tofu (diced, 7 ounces)
  • 8 ounces noodles (sweet potato starch)
  • 4 ounces fresh spinach
  • 1 tablespoon vegetable oil
  • 1 cup yellow onion (thinly sliced)
  • 2 cloves garlic (minced)
  • 6 shiitake mushrooms (stems removed and thinly sliced)
  • 1/2 cup shredded carrots
  • 2 scallion (stalks, cut into 1-inch pieces)
  • 1 1/2 teaspoons sesame oil
  • 1 teaspoon sesame seeds
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NutritionView more

440Calories
Sodium25%DV590mg
Fat20%DV13g
Protein41%DV21g
Carbs21%DV62g
Fiber24%DV6g

PER SERVING *

Calories440Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat1.5g8%
Trans Fat0g
Cholesterol50mg17%
Sodium590mg25%
Potassium700mg20%
Protein21g41%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate62g21%
Dietary Fiber6g24%
Sugars13g26%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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