Japanese Cold Noodles

Epicurious
6Ingredients
Calories
85Minutes

Ingredients

  • 2 cups dashi (unseasoned, Japanese soup stock)
  • 5 tablespoons usukuchi shoyu (Japanese light soy sauce)
  • 3 tablespoons sugar
  • 2 tablespoons mirin (Japanese sweet rice wine)
  • 1 1/2 shoyu (Japanese soy sauce)
  • 3 somen (bundles, thin white wheat noodles, paper wrapping discarded)
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