Japanese Restaurant Salad Dressing and Salad

PlantifulYum
19Ingredients
630Calories
20Minutes

Ingredients

  • 1/2 cup peanut oil
  • 13 onion (; cup, minced)
  • 13 rice vinegar (; cup)
  • 3 tablespoons ketchup
  • 2 tablespoons water
  • 2 tablespoons fresh ginger (minced)
  • 2 tablespoons soy sauce
  • 1 tablespoon sugar
  • 1 medium carrot (roughly chopped)
  • 1 garlic clove (minced)
  • 2 teaspoons lemon juice
  • 1/2 teaspoon celery seed
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 cups lettuce (pick your favourite)
  • 2 carrots (thinly sliced)
  • 8 radishes (sliced)
  • 1/2 head red cabbage (small, thinly sliced)
  • 8 tablespoons salad dressing (Japanese)
Read Directions

NutritionView more

630Calories
Sodium40%DV970mg
Fat66%DV43g
Protein14%DV7g
Carbs18%DV55g
Fiber48%DV12g

PER SERVING *

Calories630Calories from Fat390
% DAILY VALUE*
Total Fat43g66%
Saturated Fat7g35%
Trans Fat
Cholesterol
Sodium970mg40%
Potassium1190mg34%
Protein7g14%
Calories from Fat390
% DAILY VALUE*
Total Carbohydrate55g18%
Dietary Fiber12g48%
Sugars29g58%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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