Japanese Green Tea Ice Cream (egg yolk free!)

All day I Eat
Japanese Green Tea Ice Cream (Egg Yolk Free!) Recipe
5
250
20

Ingredients

  • 200 milliliters milk
  • 85 grams sugar
  • 15 grams corn starch
  • 10 grams matcha green tea powder
  • 200 milliliters cream
Read Directions

NutritionView more

250Calories
Sodium3%DV60mg
Fat20%DV13g
Protein8%DV4g
Carbs10%DV30g
Fiber0%DV0g

PER SERVING *

Calories250Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat8g40%
Trans Fat
Cholesterol45mg15%
Sodium60mg3%
Potassium190mg5%
Protein4g8%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate30g10%
Dietary Fiber0g0%
Sugars24g48%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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