Jambon Chaud-Froid

MARTHA STEWART
13Ingredients
85Minutes
320Calories

Ingredients

US|METRIC
  • 5 leaves gelatin (sheet)
  • 1/2 cup unsalted butter (cut into pieces)
  • 1 cup all-purpose flour
  • 4 cups chicken stock (for Consomme)
  • 1 3/4 cups heavy cream
  • 1/2 cup cognac
  • freshly ground pepper
  • coarse salt
  • 1 ham (cooked whole, with shank bone, 16 to 18 pounds, trimmed of all fat and skin)
  • carrots (Thinly sliced blanched, for garnish)
  • golden beets (Thinly sliced blanched, for garnish)
  • leek (Steamed, leaves, for garnish)
  • aspic (Chicken)
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    NutritionView More

    320Calories
    Sodium10% DV240mg
    Fat37% DV24g
    Protein10% DV5g
    Carbs5% DV14g
    Fiber4% DV<1g
    Calories320Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol80mg27%
    Sodium240mg10%
    Potassium190mg5%
    Protein5g10%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber<1g4%
    Sugars2g4%
    Vitamin A40%
    Vitamin C2%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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