Jamaican Salmon with Coconut Cream Sauce

TASTE OF HOME
8Ingredients
30Minutes
460Calories

Ingredients
US|METRIC

  • 4 salmon fillets (6 ounces each)
  • 3 tablespoons mayonnaise
  • 4 teaspoons caribbean jerk seasoning
  • 1/3 cup sour cream
  • 1/4 cup cream of coconut
  • 1 teaspoon lime zest (grated)
  • 1/4 cup lime juice
  • 1/2 cup sweetened shredded coconut (toasted)

NutritionView more

460Calories
Sodium10% DV240mg
Fat49% DV32g
Protein47% DV24g
Carbs6% DV17g
Fiber8% DV2g
Calories460Calories from Fat290
% DAILY VALUE
Total Fat32g49%
Saturated Fat15g75%
Trans Fat
Cholesterol75mg25%
Sodium240mg10%
Potassium530mg15%
Protein24g47%
Calories from Fat290
% DAILY VALUE
Total Carbohydrate17g6%
Dietary Fiber2g8%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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