Jalapeno Poppers Recipe | Yummly
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Jalapeno Poppers

SPEND WITH PENNIES(15)
Aliyah Triggs-farmer: "Excellent recipe will definitely make again famil…" Read More
7Ingredients
45Minutes
100Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 12 jalapeno peppers
  • 6 oz. cream cheese (softened)
  • 1 tsp. garlic powder
  • 4 oz. sharp cheddar (shredded)
  • 2 Tbsp. chives (finely chopped)
  • 1/4 cup panko bread crumbs
  • 1 Tbsp. butter (melted)
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    NutritionView More

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    100Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories100Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol30mg10%
    Sodium110mg5%
    Potassium65mg2%
    Protein3g6%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A10%
    Vitamin C10%
    Calcium8%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(15)

    Excellent recipe will definitely make again family loved it.
    ann 9 months ago
    awesome! thankyou! i just sprinkled with bread crumbs and made in air fryer 375° for 8mins till browned. mixed real bacon bits in with cheese.
    Jake Young 10 months ago
    Great, can’t really mess these up
    Tracy Keithley 10 months ago
    Awesome never dissapoints, did add bacon bits.
    Teresa C. a year ago
    Excellent & so easy!
    Kim Tuyls a year ago
    Made without chives, didn't have any. Followed recipe otherwise. Very good! I did bake 5 extra minutes. Mistake, cheese started coming out. Still tasted good though!
    Delicious! So easy to make and always a big hit whenever I make them!
    Durham a year ago
    will definitely make again!
    Elise Weil a year ago
    Delicious. Would make again.
    Legiadre a year ago
    Perfect Poppers! Accidentally ordered a pound of jalapeños instead of 1 😜. Will definitely make again
    W a year ago
    similar to ours, we add finely chopped grilled fajita chicken, wrap with bacon and smoke on the grill 30 - 45 minutes
    Denise Mielke 2 years ago
    These were awesome. The best poppers we’ve ever had. I did change the recipe a bit, not by choice but because my husband kept coming in the kitchen and getting in my way and inturrupting me. I put the panko in the mixture and then had to get it out again to add to the top. Awesome poppers.
    Robin Morrow 2 years ago
    they were ok not great
    Chris C. 2 years ago
    I used crumbled Ritz crackers instead of Panko bread crumbs and left out the butter, since it was what I had on hand. I also left some membrane and seeds to kick up the heat a little! They came out great!
    SuperbFoodLover 2 years ago
    Absolutely delicious. Easy snack or appetizer. I baked in the toaster oven

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