7Ingredients
580Calories
3Hours

Ingredients

  • 1 cup Wish-Bone Italian Dressing (divided)
  • 1 pound boneless, skinless chicken breast halves
  • 1 eggplant (small, cut into 1/2-inch-thick slices (about 3/4 lb ))
  • 1 zucchini (medium, cut diagonally into 1/4-inch-thick slices (about 1/2 lb ))
  • 1 green leaf lettuce
  • 4 roasted red peppers, drained
  • 1 loaf bread

Directions

  1. Pour 3/4 cup Wish-Bone® Italian Dressing over chicken, eggplant and zucchini in large, shallow nonaluminum baking dish or plastic bag. Cover, or close bag, and marinate in refrigerator, turning occasionally, up to 3 hours.
  2. Remove chicken and vegetables from marinade, discarding marinade. Grill or broil chicken and vegetables, turning once and brushing occasionally with remaining 1/4 cup Dressing, until chicken is thoroughly cooked and vegetables are tender.
  3. To serve, layer lettuce, hot vegetables, hot chicken and roasted peppers on bread.
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NutritionView more

580Calories
Sodium80%DV1920mg
Fat31%DV20g
Protein25%DV13g
Carbs29%DV87g
Fiber28%DV7g

PER SERVING *

Calories580Calories from Fat180
% DAILY VALUE*
Total Fat20g31%
Saturated Fat3.5g18%
Trans Fat
Cholesterol
Sodium1920mg80%
Potassium620mg18%
Protein13g25%
Calories from Fat180
% DAILY VALUE*
Total Carbohydrate87g29%
Dietary Fiber7g28%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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