- 4 tilapia fillet
- 2 cups italian seasoned croutons
- 1/4 cup Wish-Bone Italian Dressing
- 1/4 cup hellmann's or best foods real mayonnaise
- 1 tomato (small, seeded and diced)
- Preheat oven to 400°.
- Season tilapia, if desired, with salt and black pepper. On jelly-roll pan, arrange tilapia. In small bowl, combine remaining ingredients and evenly spread over tilapia. Bake 18 minutes or until tilapia flakes with a fork. Garnish, if desired, with chopped green onions.