Italian Stuffed Chicken Breasts

Easy Italian RecipesReviews(1)
kourtney m.: "I thought this recipe was GREAT!! Have to make fo…" Read More
10Ingredients
220Calories
40Minutes

Ingredients

  • 2 ounces sharp cheddar cheese (cut into 4 pieces)
  • 1/2 teaspoon salt
  • 4 boneless skinless chicken breast halves (1to1 1/4 lbs)
  • 4 slices bacon (cooked and crumbled)
  • 1 tablespoon olive oil
  • 1 teaspoon cornstarch
  • 1/4 teaspoon pepper
  • 1/4 teaspoon paprika (optional)
  • 2/3 cup reduced sodium chicken broth
  • 2 tablespoons parsley (Finely chopped)
Read Directions

NutritionView more

220Calories
Sodium30%DV710mg
Fat32%DV21g
Protein14%DV7g
Carbs0%DV1g
Fiber0%DV0g

PER SERVING *

Calories220Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat8g40%
Trans Fat
Cholesterol35mg12%
Sodium710mg30%
Potassium120mg3%
Protein7g14%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate1g0%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
kourtney m. 16 May 2016
I thought this recipe was GREAT!! Have to make for my family and friends. The only changes i made for it, was that I added Italian cheese instead of shredded. I would SO make this again, my family would love it.