Italian Sausage and Pasta Dinner Recipe | Yummly
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Italian Sausage and Pasta Dinner

JOHNSONVILLE SAUSAGE
16Ingredients
80Minutes
280Calories
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Italian Sausage and Pasta Dinner

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Ingredients

US|METRIC
12 SERVINGS
  • 2 pkg. breakfast sausage links (12 ounces each JOHNSONVILLE® Hot & Spicy)
  • 1 cup chopped onion
  • 1/2 cup red bell pepper (chopped)
  • 1 Tbsp. olive oil
  • 4 garlic cloves (minced)
  • 2 tsp. chili powder
  • 2 cans green chilies (4 ounces each diced mild)
  • 2 cups shredded cheddar cheese
  • 1 cup pepper jack cheese (shredded)
  • 1/2 cup green onion (chopped)
  • 1/4 cup chopped fresh cilantro
  • 4 cups tortilla chips (coarsely crushed, divided)
  • 10 eggs
  • 2 1/2 cups milk
  • 1/2 tsp. salt
  • 1/4 tsp. hot pepper sauce
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    Directions

    1. Preheat oven to 350°F.
    2. Cook sausage according to package directions; cut into small pieces and set aside.
    3. In a skillet, sauté onion and bell pepper in oil until almost tender. Stir in garlic and chili powder; cook 1 minute longer. Stir in the sausage and chilies; set aside.
    View 5 More StepsDiscover more recipes from Johnsonville Sausage

    NutritionView More

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    280Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories280Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol210mg70%
    Sodium400mg17%
    Potassium340mg10%
    Protein16g31%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber1g4%
    Sugars6g12%
    Vitamin A20%
    Vitamin C100%
    Calcium35%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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