Italian Sausage and Peppers (Low-Carb, Slow Cooker Crock Pot) Recipe | Yummly
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Italian Sausage and Peppers (Low-Carb, Slow Cooker Crock Pot)

FOOD.COM
6Ingredients
8Hours
560Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 2 pounds italian sausage (cut in half crosswise)
  • 3 bell pepper (sliced into 1/2-inch strips)
  • 2 onion (medium, halved and thinly sliced)
  • 1 teaspoon black pepper
  • 1/2 teaspoon kosher salt
  • 1 teaspoon olive oil
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    NutritionView More

    560Calories
    Sodium55% DV1310mg
    Fat74% DV48g
    Protein43% DV22g
    Carbs3% DV8g
    Fiber8% DV2g
    Calories560Calories from Fat430
    % DAILY VALUE
    Total Fat48g74%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol115mg38%
    Sodium1310mg55%
    Potassium540mg15%
    Protein22g43%
    Calories from Fat430
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A4%
    Vitamin C90%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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