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Italian Pasta Stew

JOHNSONVILLE SAUSAGE
10Ingredients
45Minutes
530Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 19 ounces Johnsonville® Italian Mild Sausage Links (coin-sliced)
  • 1 tablespoon olive oil
  • 1 onion (large, coarsely chopped)
  • 4 red potatoes (unpeeled and coarsely chopped)
  • 1 carrot (large, cut into 1/2 inch slices)
  • 14.5 ounces diced tomatoes (with roasted garlic)
  • 1 cup water
  • 1 cup rotini (uncooked)
  • 1 zucchini (sliced)
  • 1/2 cup Parmesan cheese (shredded)
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    Directions

    1. Coin slice sausage, cook until no longer pink; drain and set aside.
    2. Heat oil in large saucepan.
    3. Add onion and cook 2 to 3 minutes.
    View 5 More StepsDiscover more recipes from Johnsonville Sausage

    NutritionView More

    530Calories
    Sodium34% DV810mg
    Fat51% DV33g
    Protein41% DV21g
    Carbs12% DV37g
    Fiber16% DV4g
    Calories530Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol75mg25%
    Sodium810mg34%
    Potassium1100mg31%
    Protein21g41%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A50%
    Vitamin C50%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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