Italian Ground Beef Casserole

Sara Farr: "I added minced mushrooms to the ground beef to bu…" Read More


  • 1 pound ground beef
  • 1/3 cup chopped onion
  • 1 teaspoon oregano
  • 1/2 teaspoon salt
  • 1 cup tomato soup (canned)
  • 1/3 cup water
  • 2 cups noodles (cooked)
  • 1 cup shredded cheese

NutritionView more

Sodium30% DV720mg
Fat42% DV27g
Protein63% DV32g
Carbs7% DV20g
Fiber8% DV2g
Calories460Calories from Fat240
Total Fat27g42%
Saturated Fat13g65%
Trans Fat1g
Calories from Fat240
Total Carbohydrate20g7%
Dietary Fiber2g8%
Vitamin A
Vitamin C

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


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Sara Farr 8 days ago
I added minced mushrooms to the ground beef to bulk it up a little and it turned out great
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AptHomeCook 16 Dec 2018
Love this recipe! Had it since I was a kid! A very comfort food .recipe
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Amber Kalber 4 Dec 2018
I love this dish! I now fix it at least once every 2 weeks and the family loves it! Of course, I Use more (and different varieties of) cheese than called for and sometimes I use penne or rigatoni pasta, but it turns out perfect every time! Quick and easy but never any leftovers!!
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Joenetta 22 Oct 2018
It was ok, don’t think I will make it again. It was like making spaghetti, instead of sauce and spaghetti noodles you used tomato soup and using egg yoke noodles with shredded cheese. So basically nothing spectacular about the recipe.
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Mary Carol D. 27 Sep 2018
It was good. Our favorite bites were the cheesy ones. Very easy to make.
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Simone Baker 9 Jul 2018
My husband and kids ask me to make this recipe every week.
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Amber 4 Apr 2018
I added pepper as well as extra salt, oregano, cheese, and sauce. It turned out to be a tasty meal.
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Needs more to it. Will add Italian sausage next time.
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Anastasia Klyne 15 Jan 2017
After skiing all day the family enjoyed it and said it was a keeper. This will be good for nights when we have activities.