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6Ingredients
15Minutes
1070Calories

Ingredients
US|METRIC
- 8 slices crusty bread (thick)
- 8 slices mozzarella cheese (or about 1/3 cup shredded)
- 8 slices cheddar cheese
- 1 cup marinara sauce (*homemade recipe link below)
- 4 tablespoons basil (freshly chopped, optional)
- butter (for spreading on bread)
Did you make this?
NutritionView More
1070Calories
Sodium95% DV2280mg
Fat65% DV42g
Protein100% DV51g
Carbs40% DV120g
Fiber28% DV7g
| Calories1070Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium2280mg95% |
| Potassium560mg16% |
| Protein51g100% |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate120g40% |
| Dietary Fiber7g28% |
| Sugars14g28% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(38)
★★★★★


Flying Lotus 17 days ago
★★★★★
I didn’t have pasta sauce or mozzarella cheese. But I ended up making THE best grilled cheese I ever had. I shredded Cabot extra sharp white cheddar cheese on one piece of bread and cheddar cheese on the other grilled on a little coconut oil and unsalted butter. OMG

Victoria 20 days ago
★★★★★
Very good ! I think it would be better with only mozzarella cheese though !

Jainie Shah 3 months ago
★★★★★
This tasted amazing! I edited it a little as I didnt have the sauce. Made my own sauce and added it in.

Julia Shultz 4 months ago
★★★★★
Very good! A great change up from normal grilled cheese. Quick and delicious

Chris Giletto 4 months ago
★★★★★
pretty good, I should have used better bread instead of regular bread, and I didn't use the best cheeses. it was due to convenience

Linda H. 6 months ago
★★★★★
A fantastic change for a Grilled Cheese. It's so simple to make but it is delicious! I used sliced French Bread to make the sandwich. Don't be afraid to dip your sandwich in the Marinara Sauce. It's the secret that makes this sandwich so good. Try it...you'll love it!

Robin 6 months ago
★★★★★
A good idea to twist this classic for something a little different. These were easy to make and tasty, though we used a little too much cheese so I’ll try less next time

Errica Corrine 7 months ago
★★★★★
For me, this was an interesting new way of making macaroni and cheese... I enjoyed it

Neen B. 9 months ago
★★★★★
it was ok. A little on the dry side. was much better when i used the marinara as a dipping sauce once sandwhich was made

Angela R. 10 months ago
★★★★★
this recipe is definitely one i will do again, both my Mom and i liked it very much. It had sort of a pizza taste so i would recommend it to anyone who enjoys pizza.

c5e211d6-f76a-467a-9dbf-321907ffe159 a year ago
★★★★★
very delicious!!! definitely a meal that will happen in the future!

Danielle Briscoe-chojnacky a year ago
★★★★★
Delicious! I'm in love with this idea. I have always just made regular grilled cheese sandwiches with American cheese but the idea of putting marinara in the sandwich adds so much to it.