Beth S.: "With the limited amount of options for breakfast,…" Read More
7Ingredients
640Calories
30Minutes

There are many kinds of Egg Sanwiches but none as good as an Italian Egg Sandwich. Try out our Italian Egg Sandwich recipe to see how this Egg Sandwich compares to the norm. We hope you are pleasantly surprised by the flavor you will encounter. This Italian Egg Sandwich recipe is unlike any other Egg Sandwich you have tried before. Let us know your thoughts in the comments below. You can also give this Italian Egg Sandwich a star rating.

Ingredients

  • 1 bagel
  • 1 clove garlic
  • 4 tablespoons pasta sauce
  • 1 egg
  • olive oil
  • parmesan cheese (grated)
  • salt and ground black pepper

Directions

  1. Strain the pasta sauce to thicken. Heat.
  2. Place the oil into a skillet and fry the egg. Season with salt and pepper.
  3. Toast the bagel and rub with the clove of garlic.
  4. Spread the bottom of the bagel with the pasta sauce, place the egg on top, and sprinkle with parmesan cheese. Top with the other side of the bagel.
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NutritionView more

640Calories
Sodium44%DV1050mg
Fat51%DV33g
Protein47%DV24g
Carbs21%DV64g
Fiber16%DV4g

PER SERVING *

Calories640Calories from Fat300
% DAILY VALUE*
Total Fat33g51%
Saturated Fat7g35%
Trans Fat
Cholesterol225mg75%
Sodium1050mg44%
Potassium380mg11%
Protein24g47%
Calories from Fat300
% DAILY VALUE*
Total Carbohydrate64g21%
Dietary Fiber4g16%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Beth S. 4 Jun 2015
With the limited amount of options for breakfast, I decided to try something new and gave this recipe a shot. What a relief it was to discover how great this sandwich tasted. It was perfect for a light morning meal that doesn't bog you down. I will be making this recipe again and would give it 5 stars.