Italian Easter Bread- Pane di pasqua

ZESTY SOUTH INDIAN KITCHEN
17Ingredients
30Hours
760Calories

Ingredients

US|METRIC
  • 3 cups all purpose flour
  • 3 1/2 tablespoons granulated sugar
  • 1 package yeast (Rapid Rise, instant, about 2-1/4 teaspoons/7g)
  • 1/2 teaspoon salt
  • 2/3 cup milk
  • 3 1/2 tablespoons butter
  • 2 eggs (beaten)
  • 2 tablespoons orange juice
  • 1/2 teaspoon anise seeds
  • 1 Orange
  • 1 egg (beaten with 1 teaspoon of water for egg wash)
  • 4 eggs (dyed Easter, I Used hard boiled eggs, you can skip that by using raw eggs)
  • sprinkles (or pearl sugar)
  • 4 hard boiled eggs
  • food gel (Red, green, yellow and Blue wilton, coloring)
  • 4 tablespoons vinegar
  • 4 cups water (boiled)
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    NutritionView More

    760Calories
    Sodium25% DV600mg
    Fat42% DV27g
    Protein61% DV31g
    Carbs32% DV97g
    Fiber24% DV6g
    Calories760Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol615mg205%
    Sodium600mg25%
    Potassium510mg15%
    Protein31g61%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate97g32%
    Dietary Fiber6g24%
    Sugars17g34%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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